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Obviously I am guilty
Simply stir the ingredients together
Dry clean optional
Ingredients needed Extra-virgin olive oil: Use your favorite high-quality extra-virgin olive oil, the base for a vinaigrette Lemon: You will need 1/4 cup of fresh lemon juice and lemon zest (both from about 1 large lemon) Shallot: One small shallot adds a lovely, bright flavor when paired with the lemon juice
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