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And to make things extra simple, were making this pesto vinaigrette with basil pesto you can find at any grocery store (a great shortcut I like to use often, like with my homemade pesto marinade)
Depending on how salty your mayo is and how aggressively the chicken was seasoned, you might not need any salt
Tiered ruffle skirt detail
Let it stand for about 5-10 minutes to thicken slightly
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