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Total nutritional content per serving is: Calories: 529 calories Total Fat: 30 grams Protein: 30 grams Sodium: 791 mg Carbohydrates: 48 grams Fiber: 14 grams * This nutritional information is an estimate and calculated based on the ingredients used to create the recipe
It's truly a pantry recipe, relying on basics like white vinegar, dried herbs, and maple syrup, but it adds a major kick to literally any dish
I had a quinoa bulgur mix with some bits of red quinoa mixed in, which I enjoyed and found visually nice here too
And in my book, the more fun, toppings, and flavor to a salad, the better
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