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So lets load up on cucumbers during this glorious season of sunshine seeking!Makes about 4 servings Ingredients: 1/2 cup full-fat Greek yogurt 1 tsp garlic salt 2 Tbsps white wine vinegar, or apple cider vinegar a large handful of fresh chopped parsley 2 large English cucumbers, chopped 1 small red onion, sliced sea salt and fresh ground black pepper, to taste, about 1/4 teaspoon each Instructions: Whisk the yogurt, garlic salt, vinegar, parsley, sea salt, and pepper until well combined.Add it to the cucumbers and onions and gently stir to coat well.Chill in your refrigerator for an hour then serve.Pack it for an outdoor picnic, a backyard BBQ, or a summertime meal on the patio
Many customers tell us it looks even better in person than they expected
But for a date
It started with Nicola [Formichetti, then Gagas stylist] saying, We want to make a meat purse for the red carpet. Somewhere along the way, we were like, Lets do a full dress. I dont even think it was a fully formed idea until I started making the dress and she saw it, halfway done
