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Lemon Vinaigrette Ingredients 1/3 cup Extra virgin olive oil 1/4 cup freshly squeezed lemon juice, from 1 1/2 to 2 lemons 1/2 tsp fine sea salt, or to taste 1/4 tsp black pepper, freshly ground, more to taste 1 tsp Dijon mustard 1 medium garlic cloves, 1 tsp grated or pressed 1/2 tsp honey, or maple syrup, optional to tame acidity Instructions Mix In a medium bowl with a whisk, combine all of the ingredients except the oil
Whisk it together and toss on your favorite green salad (like this brussels sprouts salad) or use it to marinate your next grilled ribeye steak
Type - prom dresses wedding guest dresses evening dresses formal dresses Style - simple elegant Fabric - chiffon Silhouette - a-line Length - floor length long Shoulder - strapless Train - no train Details - pleated/ruched Color - sky blue blue Back - low back The earliest possible delivery date is shown above the Add to Cart button
Healthy, easy, ready in 15 minutes
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