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Fattoush Salad Recipe Equipment serving bowl Ingredients 1 head romaine lettuce, chopped into bite size pieces 1 1/2 cups grape tomatoes, cut in half 1 Persian cucumber, peeled, seeded and sliced 1 1/2 cups sliced radish 3 green onions, sliced 2 cups pita chips 1/4 cup chopped fresh parsley, stems removed 1/4 cup chopped fresh mint For the dressing: 1/4 cup extra virgin olive oil Zest and juice of 2 limes 1 1/2 tablespoons pomegranate molasses 1 tablespoon honey 1 teaspoon sumac 1/4 teaspoon ground cinnamon 1/4 teaspoon kosher salt 1/4 teaspoon pepper Instructions In a large bowl, combine the lettuce, cucumber, tomatoes, radish and onions

Easy to follow instructions from Mimi G at the Michael Levine blog 26

And with that thought and the help of Thomas Laine, todays feature was born

When adjusting the product, remember to crank each dial evenly as there is a tension system in place