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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Pay in 4 interest-free payments of $6.66 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Add sausage and cook until crispy and browned, about 5 minutes, allowing the butter to absorb all the flavor.8 ounces salted butter, 16 ounces sage sausage Add diced onion and celery to the sausage in the pan, sauting until the onion is golden brown, around 4-5 minutes

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